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All India Express Delivery

Artisanal Farm Dairy

100% Pure, Traditional Home-Made Ghee & Butter

Slow-cooked in brass and hand-churned the bilona way on our family farm, then delivered fresh to kitchens all across India.

  • 30.6K+ farm family
  • Nothing artificial added
  • Delivered across India
  • 100% Natural & Chemical-Free

    No preservatives, colours or shortcuts. Just milk, time and care.

  • Traditional Farm-Processed

    Hand-churned and slow-cooked on our farm, the way it has always been done.

  • All India Express Delivery

    Wholesale and retail orders, packed with care and delivered across India.

The v_tastyfarm Promise

Why families choose our farm

Three things we will never compromise on, from the first drop of milk to the jar on your kitchen shelf.

A glass jar of granular golden ghee with a wooden spoon01

Uncompromising Purity

Every batch begins with fresh milk from our own farm and ends in a sealed glass jar, with nothing added in between.

  • No preservatives or colour
  • Small, traceable batches
Fresh white butter heaped in a terracotta pot02

Unforgettable Taste

Slow cooking draws out a deep, nutty aroma and a natural grain you can see and taste in every spoonful.

  • Rich granular texture
  • Fresh, clean finish
Hands churning curd in a clay pot with a wooden bilona03

Timeless Heritage

We still churn curd with a wooden bilona and simmer ghee in brass, just as generations before us did.

  • Hand-churned bilona method
  • Recipes passed down the family
Curd being churned by hand with a wooden bilona in a clay pot
Butter clarifying into golden ghee in a brass pan

Bilona

Hand-churned at dawn

The Bilona Way

From our pasture to your plate

Good ghee cannot be rushed. Every jar follows the same four unhurried steps our family has always used.

  1. I

    Cared-for cows

    Our cows graze on open green pasture and are looked after like family, every single day.

  2. II

    Curd set overnight

    Fresh milk is boiled and set into thick curd in earthen pots, just as it was in our grandparents' kitchens.

  3. III

    Hand-churned butter

    At dawn the curd is churned with a wooden bilona until soft white butter rises to the top.

  4. IV

    Slow-cooked ghee

    The butter simmers in brass over a gentle flame until it turns into fragrant liquid gold.

Discover our heritage

Wholesale & Retail Available

Bulk orders for businesses and celebrations

From sweet shops and restaurants to wedding caterers and gifting, we supply pure ghee and butter in bulk tins with dependable delivery across India.

  • 5 kg and 15 kg tins
  • Regular supply contracts

Follow the farm diary

@v_tastyfarm

Daily moments from our pasture, kitchen and churn. Join a warm community of ghee lovers who follow every batch from the cow to the jar.

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  • Cows grazing on the farm at golden hour
  • A jar of granular home-made ghee
  • Curd being hand-churned in a clay pot
  • Fresh white butter in a terracotta pot
  • Butter simmering into golden ghee
  • Cows resting in a sunlit cowshed
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